Mullet in herb crust with ILIADA Kalamata PDO EVOO and warm salad with ILIADA Kalamata Olives Pitted
Ingredients
- 2 mullets
- 250gr dandelion greens
- 1 garlic clove whole
- 2,5 slices of white bread
- ½ bunch of parsley
- ILIADA Kalamta PDO extra virgin olive oil
- 2 onions finely chopped
- 1 garlic clove finely chopped
- 100gr ILIADA Kalamata olives pitted
- Mint
- Lemon juice
- Salt
- Pepper
