Authentic Greek mousaka with ILIADA Kalamata PDO Extra Virgin Olive Oil

Ingredients

• 3-4 eggplants
• 3-4 potatoes
• 100 ml ILIADA Kalamata PDO Extra Virgin Olive Oil
• Salt & fresh pepper

For the ground meat:

• 700g. ground beef
• 1 onion, finely chopped
• 2 garlic cloves, finely chopped
• 3 tomatoes, finely chopped
• 2 tbs tomato paste
• 1 glass of red wine
• 1 bay leaf
• 1 cinnamon stick
• 100 ml ILIADA Kalamata PDO Extra Virgin Olive Oil
• 3 all spice corns
• Salt & fresh pepper

For the bechamel sauce:

• 1l milk 3,5%
• 150g butter
• 170g all-purpose flour
• 2 pinches nutmeg
• 100g gruyere, grated