Hummus with ILIADA Organic Extra Virgin Olive Oil & ILIADA Organic Kalamata Olives

Ingredients

• 6 tbsp. ILIADA Organic Extra Virgin Olive Oil
• ½ kg / 1.1 oz chickpeas half-boiled & drained
• 4 tbsp. tahini
• 2 cloves of garlic, mashed
• 3 tsp. cumin
• 5 tbsp. lemon juice
• 1 cup of water from the boiled chickpeas
• 1 tsp. salt

For serving

• ILIADA Organic Extra Virgin Olive Oil
• ILIADA Organic Kalamata Olives
• 1 tsp. sumac
• 1 tsp. cumin
• 1 tbsp. parsley or fresh coriander
• juice from 1 lemon
• 2 tbsp. boiled chickpeas

In order to follow the instructions, click here