Greek Cretan dakos
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Greek Cretan dakos with ILIADA Early Harvest Unfiltered Extra Virgin Olive Oil & feta cheese

Ingredients

  • 3 round barley rusks
  • 2 big ripe tomatoes
  • 100g feta cheese, grated
  • 1 glass cold water
  • 100ml. ILIADA Early Harvest Unfiltered Extra Virgin Olive Oil
  • 80g ILIADA Mixed Olives
  • 1 tbs ILIADA Kalamata Olive Paste
  • 1 bunch of fresh oregano
  • 2tbs ILIADA Balsamic vinegar
  • ILIADA Capers
  • Fleur de sel
  • Fresh pepper
Products used
 
ILIADA EARLY HARVEST EXTRA VIRGIN OLIVE OIL UNFILTERED
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ILIADA Mixed Olives
ILIADA MIXED OLIVES
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ILIADA KALAMATA OLIVE PASTE
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ILIADA BALSAMIC VINEGAR
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ILIADA CAPERS
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