An Essential Ingredient of the Mediterranean & Greek cuisine. Packaging ideal for foodservice.
Elia Kalamatas was registered as a protected designation of origin (PDO) product on 21 June 1996 at the request of the Greek Government by Commission Regulation (EC) No 1107/96.
This unique and celebrated product, is produced from KALAMATA or KALAMON variety olives, cultivated, handpicked and processed within the administrative boundaries of the Prefecture of MESSINIA, GREECE under strictly approved and certified traditional conditions.
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